Hash Brown Potato Casserole
Hash Brown Potato Casserole is an moderately easy dinner. Made with 1 pkg. (1/2 lb.) frozen shredded hash brown potatoes, thawed, 1 stick margarine, melted, 1/2 c. onions, chopped, 2 c. (8 oz.) cheddar cheese, shredded and 1 (10 1/2 oz.) can cream of chicken soup or cream of celery soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients. Spoon into buttered shallow 3-quart casserole. Bake at 350Β° until bubbly (about 1 hour).
π· Perfect Pairings
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