Hash Brown Potato Casserole

Hash Brown Potato Casserole is an moderately easy dinner. Made with 2 lb. bag frozen hash browns, 1 can cream of chicken soup (undiluted), 2 c. velveeta cheese cubes (i use 8 or 9 velveeta or american slices), 1 small can pet milk plus enough whole milk to make 2 c. and 1/2 c. melted butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.