Hash Brown Potato Casserole
Hash Brown Potato Casserole is an moderately easy dinner. Made with 1 (2 lb.) bag frozen hash browns, 2 c. grated cheddar cheese, 1 stick margarine, 16 oz. sour cream and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Melt margarine.
Add soup and mix with hash browns, cheese, sour cream, salt and pepper.
Place in long baking dish and top with corn flake crumbs.
Bake for 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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