Hash Brown Potato Casserole
Hash Brown Potato Casserole is an moderately easy dinner. Made with 1 (2 lb.) bag hash browns, thawed, 1 (2 lb.) bag grated cheddar cheese, 1 (16 oz.) sour cream, 1 can cream of chicken soup and 1 large onion, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a large bowl, mix first five ingredients together well. Salt and pepper to taste.
Place in a 9 x 12-inch pan.
Melt stick of margarine and drizzle over top.
Cover with crumbled corn flakes.
Bake for 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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