Hash Brown Potato Casserole
Hash Brown Potato Casserole is an moderately easy dinner. Made with 2 c. shredded cheddar cheese, 1 can cream of chicken soup, 1 c. sour cream, 1 c. finely chopped onion and 1/4 c. butter or margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In large mixing bowl, combine the shredded cheese, chicken soup, sour cream, chopped onion, 1/4 cup melted butter, salt and pepper; mix well.
Fold in thawed hash brown potatoes.
Pour mixture into a greased 13 x 9 x 2-inch baking pan.
Crush corn flakes and 1 tablespoon melted butter.
Sprinkle over the potato mixture.
Bake at 350Β° for 1 hour or until golden brown and potatoes are tender.
π· Perfect Pairings
Complete your meal with these
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