Hash Brown Potato Casserole
Hash Brown Potato Casserole is an moderately easy dinner. Made with 1 lb. frozen hash brown potatoes, 1/4 c. chopped onion, 1/2 c. milk, 8 oz. sour cream and 6 to 8 oz. cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients, except for butter and cheese crackers. Pour into buttered 2-quart casserole dish.
Mix melted butter and crumbled crackers together.
Add to top of other mixture.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
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