Hash Brown Potato Casserole
Hash Brown Potato Casserole is an moderately easy dinner. Made with 1 (32 oz.) bag frozen hash browns, thawed, 1 can cream of chicken soup, 2 c. sharp cheddar cheese, shredded (save out 1/2 c.), 3/4 c. margarine, melted and 1/2 c. onion, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except 1/2 cup cheese, Corn Flakes and 1/2 cup melted butter.
Spread into greased baking dish.
Sprinkle cheese over mixture.
Crush Corn Flakes and combine with melted butter.
Put this on top of casserole.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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