Hash Brown Omelet
Hash Brown Omelet is an moderately easy dinner. Made with 10 slices bacon, 2 to 3 c. frozen hash browns, 1 c. shredded cheddar cheese, 8 eggs and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In an electric frypan, fry bacon until crisp and set aside. Remove most of the grease from the pan and add hash browns.
Cook for 10 minutes and add grated cheese on top.
Cook 5 to 10 minutes longer and serve.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment