Hash Brown Cheese Potatoes
Hash Brown Cheese Potatoes is an moderately easy dinner. Made with 1 (2 lb.) bag frozen hash brown potatoes, thawed, 1 can cream of chicken soup, 1 (16 oz.) carton sour cream, 8 to 10 oz. cheddar cheese, grated (sharp or mild) and 3/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine and place in 9 x 13-inch glass flat dish.
Sprinkle with paprika.
Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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