Hash Brown Cheese Bake
Hash Brown Cheese Bake is an easy dinner. Made with 1 (32 oz.) frozen shredded hash brown potatoes, thawed, 2 (10 3/4 oz.) cans potato soup, undiluted, 2 (8 oz.) sour cream, 2 c. (8 oz.) shredded sharp cheddar cheese and 1 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, stirring well.
Spoon into a greased 13 x 9 x 2-inch baking pan.
Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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