Hash Brown Cheese Bake
Hash Brown Cheese Bake is an easy dinner. Made with 1 (32 oz.) pkg. hash browns, thawed, 2 (10 3/4 oz.) cans potato soup (undiluted), 2 (8 oz.) cartons sour cream, 2 c. shredded sharp cheese and 1 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients; mix well.
Spoon onto a 13 x 9 x 2-inch pan.
Bake, uncovered, at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment