Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 2 lb. pkg. frozen hash brown potatoes, 1/2 c. margarine, 16 oz. sour cream, 1 1/2 cans cream of chicken soup and 1 chopped onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onion in margarine.
Combine all ingredients, except corn flakes, in 9 x 13-inch baking dish, mixing in hash browns last. Bake 45 minutes at 350Β° until golden brown.
Top with crushed cornflakes for the last 10 minutes of baking.
π· Perfect Pairings
Complete your meal with these
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