Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 (32 oz.) pkg. frozen hash brown potatoes, 1/4 c. melted butter, 1 can cream of chicken soup, 12 oz. shredded cheddar cheese and 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place thawed potatoes in a 13 x 9-inch baking dish.
Combine the next 6 ingredients. Spread over the potatoes.
Top with herb dressing that has been mixed with 1/4 cup melted butter.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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