Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 (2 lb.) pkg. hash brown potatoes, frozen, 2 c. potato soup, 8 oz. sour cream, 8 oz. sharp grated cheddar cheese and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together except Parmesan cheese.
Pour into 2-quart casserole dish.
Sprinkle with Parmesan cheese and dot with butter.
Cook for 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment