Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 30 oz. frozen country style hash browns, 2 c. shredded cheddar cheese, 1 stick butter, 1 pt. sour cream and 1/2 c. chopped onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Melt butter over low heat.
Add cheese until melted.
Remove from heat.
In a separate bowl, mix sour cream, onion, salt and pepper.
Add butter and cheese mix.
Mix with frozen hash browns.
Spread in large casserole dish.
Slightly dot the top with butter.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
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