Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 2 c. shredded cheddar cheese, 1 c. cream of chicken soup, 1 c. sour cream, 1/2 c. chopped onion and 1/4 c. melted margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a 13 x 9-inch pan.
Combine cheese soup, sour cream, onion, margarine, salt and pepper.
Mix well; fold in hash browns and pour into baking dish.
Toss cornflakes with margarine and sprinkle over casserole.
Bake at 350Β° for one hour or until golden and potatoes are tender.
Makes 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
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