Hash Brown Casserole
Hash Brown Casserole is an easy dinner. Made with 1 (2 lb.) pkg. frozen hash brown potatoes, thawed, 1 pt. sour cream, 1 (10 oz.) can cream of celery soup, 1 c. shredded cheddar cheese and crushed cornflakes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease 8 x 12-inch baking dish.
In a large bowl combine hash brown potatoes, sour cream soup and cheese.
Mix well.
Pour into baking dish.
Cover with crushed cornflakes.
Bake for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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