Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 2 lb. bag frozen hash brown potatoes, thawed 30 minutes, 1 c. diced onions, 1 can cream of chicken soup, 2 (8 oz.) cartons sour cream and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all but last two ingredients in bowl together.
Bake 1 hour at 375Β°.
Crumble corn flakes and mix with melted margarine. Stir and put on top and brown for 5 minutes.
Serves 12.
π· Perfect Pairings
Complete your meal with these
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