Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 (32 oz.) pkg. frozen hash browns, thawed, 3/4 c. melted butter or margarine, 3/4 c. chopped onion, 1 (10 3/4 oz.) can cream of chicken soup and 1 (8 oz.) carton sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine potatoes, 1/2 cup margarine, onion soup, sour cream and cheese.
Stir well.
Spoon into 2 1/2-quart casserole.
Crunch cereal and stir in remaining margarine; sprinkle over top.
Bake at 350Β° for approximately 50 minutes.
π· Perfect Pairings
Complete your meal with these
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