Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 2 lb. frozen hash browns, 10 oz. grated cheddar cheese, 1 stick melted margarine, 1 medium onion, chopped and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread hash browns in casserole dish.
Spread onion, cheese, chicken soup and sour cream as evenly as possible on top of hash browns.
Crush cornflakes in your hands and spread evenly. Sprinkle melted margarine on top.
Cover with foil.
Cut slits in foil.
Bake 30 minutes at 350Β°.
Remove foil the last 5 minutes to brown.
π· Perfect Pairings
Complete your meal with these
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