Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 (32 oz.) pkg. frozen hash brown potatoes, 1/2 c. butter, 1 c. chopped onion, 1 can cream of chicken soup and 1 pt. sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°. Spread hash brown potatoes in 13 x 9 pan.
Combine and heat the butter, onion, soup, sour cream, cheese, salt and pepper in saucepan until well mixed.
Pour over potatoes.
Sprinkle crushed corn flakes over top.
Bake at 350° for 1 hour.
Serves 8 to 10.
🍷 Perfect Pairings
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