Harvest Pumpkin Pie

Harvest Pumpkin Pie

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Harvest Pumpkin Pie is an moderately easy dinner. Made with 1 c. apple butter, 1 c. pumpkin (frozen, fresh or canned), 1/2 c. brown sugar, 1/2 tsp. salt and 3/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Combine apple butter, pumpkin, brown sugar, salt and spices; add eggs and beat well.

Gradually add cream and mix thoroughly. Pour into an unbaked pie crust.

Bake at 425° for 15 minutes; reduce heat to 375° and bake for 20 to 25 minutes.

🍷 Perfect Pairings

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