Harvest Pumpkin Loaf
Harvest Pumpkin Loaf is an impressive dinner. Made with 1/2 c. butter, softened, 1 c. sugar, 2 eggs, 1 3/4 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cream butter; gradually add sugar, beating well.
Add eggs, one at a time, then add pumpkin.
Gradually stir in dry ingredients, chocolate morsels and nuts.
Bake in a greased loaf pan at 350Β° for about 1 hour.
Take out of oven and cool in the pan for 10 minutes; then remove and cool on a wire rack.
Makes 1 loaf.
π· Perfect Pairings
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