Harvest Casserole
Harvest Casserole is an moderately easy dinner. Made with 3 lb. lean ground beef, 1 large onion, chopped, 2 c. chopped celery, 1 (8 oz.) pkg. egg noodles, cooked and 1 (13 oz.) evaporated milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Saute ground beef and onion; drain fat.
Saute celery in small amount of margarine over low heat.
Mix all ingredients and spoon into 1 large casserole or several small ones.
Bake in preheated 350Β° oven until bubbly.
This casserole freezes well either before or after baking.
π· Perfect Pairings
Complete your meal with these
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