Harvard Beets (Lo-Cal)
Harvard Beets (Lo-Cal) is an easy dinner. Made with 2 tbsp. sugar, 2 tbsp. cornstarch, 3/4 c. vinegar, 1/2 c. water and 4 c. cooked or canned beets, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine sugar and cornstarch in saucepan.
Cook 5 minutes, stirring constantly.
Add beets.
Cook until heated.
π· Perfect Pairings
Complete your meal with these
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