Harvard Beets
Harvard Beets is an moderately easy dinner. Made with 1 (1 lb.) can red beets (reserve 1/3 c. liquid), 2 tbsp. sugar, 1 tbsp. cornstarch, 1/4 tsp. salt and 1/4 c. vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook all ingredients and pour over red beets.
π· Perfect Pairings
Complete your meal with these
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