Harvard Beets

Harvard Beets

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Harvard Beets is an moderately easy dinner. Made with 1/4 c. sugar, 1 tbsp. flour, 2 tbsp. water, 1/4 c. vinegar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugar, salt and flour in a medium saucepan.

Add vinegar and water.

Cook until thick and add butter.

Add 2 cups sliced or julienned cooked beets to prepared sauce and heat.

Serves 4 to 6.

🍷 Perfect Pairings

Complete your meal with these

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