Harvard Beets
Harvard Beets is an easy dinner. Made with red beets, 1 1/2 tbsp. butter, 1 tbsp. vinegar, cornstarch or flour and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook as many beets as you plan to eat.
Skin and dice into a saucepan.
For 4 people, put them in a saucepan; add butter, sugar, vinegar and slightly thicken with flour or cornstarch. Bring to a boil and serve.
π· Perfect Pairings
Complete your meal with these
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