Hartshorn Cut-out Cookies
Hartshorn Cut-Out Cookies is an moderately easy dinner. Made with 12 eggs, 1 lb. butter, 4 c. sugar, 5 tsp. hartshorn (buy this at drugstore) and 11 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs.
Cream butter and sugar and add to beaten eggs. Add flour and flavoring.
Roll out on floured surface and cut out in Christmas shapes.
Bake at 350Β° for 10 minutes.
Frost and decorate.
(Hartshorn is a preservative and may be eliminated.)
π· Perfect Pairings
Complete your meal with these
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