Harry's Cream Cheese Pound Cake
Harry'S Cream Cheese Pound Cake is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with c. margarine, softened, c. butter, softened, (8 oz) pkg. cream cheese, softened, c. sugar and . vanilla extract, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine margarine, butter, cream cheese and sugar; beat well until fluffy
Add dash of salt and vanilla
Add eggs one at a time, beating well after each addition
Add flour and mix well
Pour batter into a greased and floured 10 inch tube pan
Place pan in a cold oven and set at 275Β°
Bake for 1 1/2 hours until done
Cool in pan.
π· Perfect Pairings
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