Hardee's Biscuits
Hardee'S Biscuits is an moderately easy dinner. Made with 1 pkg. yeast, 5 c. self-rising flour, 1 tsp. soda, 2 tsp. sugar and 2 c. buttermilk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Dissolve yeast in 1/4 cup warm water.
Set aside.
Mix all other ingredients together and mix yeast mixture in.
Cook at 475Β°.
Use the amount you need.
Dough will keep in the refrigerator for 2 weeks.
Good to use for fried pies also.
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