Hamburger-Vegetable Chowder
Hamburger-Vegetable Chowder is an moderately easy dinner. Made with 1 lb. lean ground beef, 2 medium carrots, diced, 2 tsp. salt, 1/3 c. rice (regular long grain) and 3 tbsp. butter or oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown hamburger in oil over medium heat. Add all other ingredients except rice.
Cook on low for 1 hour, then add rice. Cook until rice is done. Add more water or tomato juice, if it is too thick.
V-8 juice may be substituted for liquid.
Makes 6 servings.
Can be frozen.
I make mine thick.
π· Perfect Pairings
Complete your meal with these
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