Hamburger Steak
Hamburger Steak is an moderately easy dinner. Made with 2 1/2 lb. ground beef, 1/2 c. diced celery, 1/2 tsp. garlic salt, 1 tbsp. black pepper and 1 1/2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix ingredients together and shape into steak size pieces and place in casserole dish.
Pour 1 can cream of mushroom soup over steaks and place in oven.
Cook at 350Β° for about 45 minutes or until done.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment