Hamburger Soup
Hamburger Soup is an moderately easy dinner. Made with 1 lb. hamburger, cans of vegetables or 1 bag frozen vegetables (use whichever vegetables you like: tomatoes, corn, green beans, lima beans, green peas, potatoes and carrots), 1 (46 oz.) can tomato juice, 1 large onion and 1/2 head shredded cabbage (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In at least a 5-quart pot, brown hamburger in a small amount of water.
I separate the hamburger by stirring it with a fork as it browns.
Add tomato juice, vegetables, etc. and seasonings. Simmer for at least an hour to blend the flavors and spices.
π· Perfect Pairings
Complete your meal with these
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