Hamburger Crescent
Hamburger Crescent is an moderately easy dinner. Made with 1 1/2 lb. hamburger, 1 can mushrooms, 1 can cream of mushroom soup, 1 can crescent rolls and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Saute hamburger, onion and bell pepper until hamburger is brown.
Stir in soup.
Place crescent rolls in bottom of baking dish so points of dough are hanging over edge of dish.
Place hamburger mixture on top of rolls in baking dish.
Fold points of rolls over top.
Bake at 325Β° until rolls are light brown. Sprinkle with cheese and allow cheese to melt prior to serving.
π· Perfect Pairings
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