Hamburger Casserole
Hamburger Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 pkg. dry spaghetti sauce mix, 1 (8 oz.) can tomato sauce, 2 c. shredded mozzarella cheese and 1 (8 oz.) container sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Brown hamburger; drain well.
Add dry spaghetti sauce mix and mix well with beef.
Add tomato sauce and stir to blend.
Remove from heat.
Put beef mixture evenly in a 9 x 9-inch pan.
Combine sour cream and Mozzarella cheese and spread over beef mixture, making certain to spread to sides of pan.
Put crescent rolls on top to make a crust, piecing if necessary.
Combine melted butter and Parmesan cheese and using a pastry brush, brush top of rolls with cheese mixture.
Bake at 350Β° for 45 minutes or until rolls turn golden brown and cheese melts.
π· Perfect Pairings
Complete your meal with these
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