Hamburger and Spaghetti Casserole
Hamburger And Spaghetti Casserole is an moderately easy dinner. Made with 1 1/2 lb. hamburger, 1 small can tomato purée, 1 small can tomato soup, 2 tbsp. worcestershire sauce and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Brown hamburger, onion and bell pepper; drain and set aside. Cook spaghetti according to package directions; drain and set aside.
Melt butter; add Worcestershire sauce, tomato purée, soup, salt, pepper and 6 ounces cheese.
Mix all ingredients together. Pour into baking dish and top with remaining cheese. Bake at 375° until cheese on top melts.
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