Hamburg Steaks
Hamburg Steaks is an moderately easy dinner. Made with 3/4 lb. ground beef, 1/4 c. soft bread crumbs, 1/2 c. milk, 1/2 tsp. worcestershire sauce and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix beef, crumbs, milk and seasonings.
Heat shortening in frying pan.
Add meat mixture by tablespoonfuls and flatten into thin cakes.
Cook cakes until golden brown, turning once.
Remove and keep hot in oven or over low heat.
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