Hamburg Casserole
Hamburg Casserole is an easy dinner. Made with 1 lb. hamburg, 1 can cream of mushroom soup, 1/2 c. milk, 4 oz. potato chips, crushed and 1 c. green beans or peas, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry hamburg until crumbly; drain off fat.
Combine soup and milk.
Alternate layers of crushed potato chips, hamburg, soup mixture and beans or peas.
Top with crushed chips.
Bake at 400Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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