Ham-Swiss Cheese Sandwiches
Ham-Swiss Cheese Sandwiches is an moderately easy dinner. Made with 8 crusty buns, ham, swiss cheese, 1/4 c. butter and 1 tbsp. prepared yellow mustard, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream butter until light and fluffy.
Add mustard, onion and poppy seed.
Blend.
Spread on cut sides of buns.
Place ham and cheese on each buns.
Wrap each sandwich in foil.
Place on cookie sheet.
Bake at 350° for 15 minutes.
Good way to use leftover ham.
Can be frozen to be used later.
If frozen, bake in 350° oven for 35 minutes.
🍷 Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment