Ham Roll
Ham Roll is an easy dinner. Made with large slices boiled ham (about 7 x 4 x 1/8-inch thick), cream cheese with chives, lemon juice and 1 bunch small to medium green onions (for variation), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Onto large slices boiled ham, spread mixture of cream cheese with chives and a little onion juice smoothly.
Roll tightly. Refrigerate.
When ready to use, cut crosswise into bite-sized pieces.
Serve on round crackers.
π· Perfect Pairings
Complete your meal with these
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