Ham-Pecan-Blue Cheese Pasta Salad
Ham-Pecan-Blue Cheese Pasta Salad is an moderately easy dinner. Made with 3 c. uncooked bow-tie pasta, 4 oz. cooked ham, cut into strips, 1 c. coarsely chopped pecans, 1 (4 oz.) pkg. crumbled blue cheese and 1/3 c. chopped fresh parsley, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook pasta according to package directions; drain.
Rinse with cold water and drain.
Combine pasta and remaining ingredients, except Parmesan cheese, tossing well.
Sprinkle with Parmesan cheese.
Serve immediately or chill, if desired.
Yield: 6 servings.
π· Perfect Pairings
Complete your meal with these
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