Ham Loaf
Ham Loaf is an moderately easy dinner. Made with 1 1/2 lb. fully cooked ham (ground), 1/2 c. quick-cooking oats, uncooked, 3/4 c. evaporated milk, 1 small onion, chopped and 1 tbsp. chopped fresh parsley, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine first 7 ingredients; mix lightly.
Place mixture in a lightly greased 9 x 5 x 3-inch loaf pan.
Combine sugar and vinegar in a small saucepan; cook over low heat until sugar melts, stirring constantly.
Pour over ham loaf.
Bake at 350Β° for 1 hour and 15 minutes or until done.
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