Ham Glaze Dijon
Ham Glaze Dijon is an easy dinner. Made with 1 (8 oz.) can crushed pineapple, 1/2 c. packed light brown sugar, 1/4 c. grey poupon mustard and armour or any boneless ham, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In small saucepan, heat pineapple, brown sugar and mustard to a boil.
Reduce heat.
Simmer 5 minutes.
Spoon 1/2 cup glaze over ham during the last 30 minutes of baking.
Heat remaining glaze mixture and serve with ham.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment