Ham Fluff
Ham Fluff is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with . butter, . flour, . salt, of pepper and . grated onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Melt butter in saucepan.
Blend in flour, salt, pepper, onion and mustard.
Stir in milk and cook, stirring constantly, until very thick.
Beat egg yolks until thick and lemon-colored.
Fold a little sauce into egg yolks and then add this to remaining sauce. Fold in ham.
Whip egg whites until stiff, but not dry.
Fold ham mixture into egg whites.
Place in greased 1 1/2-quart casserole dish.
Bake at 325Β° for 1 hour, until top is brown and puffy. Yields 4 servings.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment