Ham Deviled Eggs
Ham Deviled Eggs is an easy dinner. Made with 6 hard-cooked eggs, 1 (4 1/2 oz.) can deviled ham, 1 tbsp. mayonnaise, 1 tsp. sweet pickle relish and pimento, green pepper strips and stuffed olives (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Slice eggs
In halves (across).
Remove yolks and mash. Blend with
Deviled
Mayonnaise and pickle relish. Fill hollows with mixture and garnish with pepper strips or pimento or stuffed olives.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment