Ham-Cheese Oven Omelette
Ham-Cheese Oven Omelette is an moderately easy dinner. Made with 8 eggs, 1 c. milk, 1/2 tsp. seasoned salt, 1 (3 oz.) pkg. smoked sliced ham, beef or corned beef, torn into small pieces and 1 c. cheddar, swiss or mozzarella cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs, milk and salt.
Stir in remaining ingredients. Pour into greased oblong baking dish (12 x 7 1/2 x 2-inch) or an 8 x 8-inch square baking dish.
Cook, uncovered, at 325Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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