Ham Casserole
Ham Casserole is an moderately easy dinner. Made with 3 tbsp. butter, 1/4 c. flour, 1/2 tsp. salt, 2 c. milk and 1 c. dry bread crumbs or waverly wafers, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Make white sauce of 3 tablespoons butter, flour and salt.
Add milk.
Moisten crumbs with remaining butter.
Alternate layers of crumbs, eggs, ham and mushrooms in greased casserole dish.
Pour over white sauce.
Top with crumbs.
Bake in moderate 350Β° oven for 25 minutes.
Serves 6.
π· Perfect Pairings
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