Ham Casserole

Ham Casserole

Ham Casserole is an moderately easy dinner. Made with 8 oz. mueller's vermicelli, 2 c. diced ham, 1/4 c. bread crumbs, 2 tbsp. parsley flakes and 1 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook vermicelli as directed on package.

Drain.

Blend soup, milk, water, parsley and pepper in large pot and heat well.

Stir in ham and vermicelli.

Place mixture in a lightly sprayed casserole dish.

Mix bread crumbs and melted margarine together and sprinkle over top.

Bake at 350Β° for 25 minutes.

Serves 4 to 6.

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