Ham, Broccoli and Pasta Casserole
Ham, Broccoli And Pasta Casserole is an impressive dinner. Made with 2 c. chopped, cooked ham, 1 (10 oz.) frozen broccoli, chopped, 1 1/2 c. cubed processed cheese spread (velveeta), 2 tbsp. chopped pimiento and pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Prepare broccoli and macaroni according to package directions. Set aside.
Melt margarine over low heat.
Add flour and onion, stirring well.
Add milk gradually, stirring until mixture is thickened.
Add cheese spread, pimiento, mustard, salt and pepper. Stir well until cheese melts.
Remove from heat and fold in ham, broccoli and macaroni.
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